In contrast to the extremity of Alder Springs and its vintage-to-vintage shape-shifting, Hudson is one of our most consistently awesome vineyards. This is, without a doubt, due to the meticulous vineyard practice of Lee Hudson and vineyard manager Kelly Mcleod. The 2013 Hudson continues the string of excellence. Vinified with 50% whole-cluster in 2013 the wine was raised in a mixture of barriques and puncheons without racking. This is classic Hudson- smoke and bacon fat, brined green olives and violets.

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