2000 Château Beau-Séjour Bécot

Encepagement + 70% Merlot + 24% Cabernet Franc + 6% Cabernet Sauvignon
Cuvaison = 30 jours
80 - 100% Barriques neuves
16 - 18 mois dans un chai
Production 60.000 bouteilles

Last edited on 3/7/2010 by Eric

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