Community Tasting Note

• marcellonegro wrote: 90 points

  November 12, 2022 - Medium garnet with light tawny rim
  Nose of dried fruit, raisin, sultana. Most of primary fruit has gone. Oak spice, vanilla.
  Dry, medium+ acidity, soft medium well integrated tannins.
  Flavours of dried black fruit, soft stewed plum, leather, chocolate
  Great balance, ok length, good intensity and good complexity.
  A lot softer than traditional Italian sangiovese style. Some notes reminded me of tawny port (no sweetness though)

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