Important Update From the Founder
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Community Tasting Note
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mperisic wrote: 86 points
February 14, 2010 - Nice balance of tannins and acidity, covered in a pleasent oak aroma. Needs proteins, or the tannins come across as bitter. We had it with antilope from south Africa, and it went really well. Overpriced for what you get, but quite good.
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