2005 Chumeia Odyssean

Red Blend

  • USA
  • California
  • Central Coast

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Community Tasting Note

  • la_bacchus wrote: 89 points

    March 14, 2010 - The wine is starting to throw off quite a bit of sediment. The tannins are falling out of the wine, but there is still quite a bit of fruit in the wine. This makes it a GREAT choice for spicy and hearty foods. We had with a Morroccan lamb.

    1 person found this helpful 1,355 views

1 Comment

  • Sakas commented:

    3/15/10, 2:47 PM - I will be decanting this to remove the sediment, but do you think it will benefit from air or is this ready to drink?

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