Community Tasting Note

• D@vidsWine wrote:

  April 30, 2010 - PSA- Don't open one of these unless you plan to decant for a few hours. At first it was tight and overly acidic with little fruit showing. After a few hours, this became much more harmonious and balanced. There are aromas of dark cherries and a darker fruit profile in general here with, of course, that great earthy Siduri funk that I love. There is a little bit of heat on the nose but I can tolerate it. Vibrant, piercing acidity on the palate that balances well with the juicy, ripe, dark fruits. There is a nice long finish that exceeds a wine of this classification. Great stuff but I'm going to wait a few years to open another. ****

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