Community Tasting Note

• ruddy wrote: 93 points

  April 18, 2011 - Ready to go on pop and pour. Not a tannic beast at the start, if a little monolithic, but rounded nicely over the next couple of hours in the glass(es).
  
  Dark, earthy, a bit brooding, fruit is very pure. Not over done, but definitely a big bruiser of a wine. Will let a couple of these sleep and try another this summer.

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