Community Tasting Note

• jvogel wrote:

  September 18, 2011 - This was subtle; in fact, so much so that it tasted like one big unified ball of grape juice concentrate, alcohol-ified. There were no “Ecken und Kanten”, as the Germans say, no corners or rough edges, no character, no zip or drive or energy. Just a lifeless wine that certainly tasted like fermented grapes but nothing else. A wine in stasis, or a wine on its way to the next world. I’ve got one more, so we’ll see if this is just a phase…I hope it is.

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