Community Tasting Note

• llink wrote:

  March 30, 2012 - Popped and poured. Black as night. Deep earthy nose, showing smoked meat, white pepper, blackberry, and camphor notes. The palate is rich and spicy, with a heaviness that borders on being ponderous and a little cloying. The 20% petite syrah in the blend may be contributing to the muddled palate and lack of acidity or focus. Long finish, with a little heat.

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