Community Tasting Note

• jegork wrote: 89 points

  April 8, 2012 - This wine is drinking quite well and it seems to be peaking. It offers scents of pie crust, raspberry preserves, candied strawberries, melted brown sugar, rosemary, dried lime peel, hay, damp earth, underbrush and forest floor. On the palate it offers a medium bodied structure with little weight and a slightly bitter finish. It is pleasant but was a little better some time ago. Peaking, Drink Now.

  1,537 views

Add a Comment