Important Update From the Founder
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Community Tasting Note
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henkka wrote:
May 13, 2012 - Right now this wine is probably in a not that approachable stage. I think, though, that waiting a couple of years might open the wine up a bit. Decanted for five hours. Ruby red colour. The nose is intensive and big. Spices and meatiness but also some soft smokiness. On the palate it's relatively rich with average acidity. Alcohol comes through a bit with some mouth drying tannins. Somewhat one-dimensional right now.
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