Community Tasting Note

• hennlund wrote:

  May 28, 2012 - Lots of blackcurrant on the nose in this SA bordeaux blend, with some peppery stuff that reveals it's CF domination, a hint of greenness that I don't like that much but on a "velvety" background that is quite pleasing. All in all I like the aromas, and in the mouth it fills the quite well, ok acids, juicy and fruity enough, but the over all image is somewhat ruined for me by that warm, burned fruit that I more often than not seem to find in SA wines. Tannins are there but not all that challenging. Quite long finish. If it hadn't been for that burned taste I would buy again.

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