Community Tasting Note

• LorenGrossman wrote: 87 points

  June 1, 2012 - Effuive if slightly shrill notes of cranberry, burnt orange peel, rusted iron, blackberry paste and earth. Some initial heat that integrates with air. Kind of Campari-esque. Palate is bracingly acidic, more tart red fruit and a medium, spicy finish. Did well with grilled fare...I would not think this would do well without food.

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