Important Update From the Founder
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Community Tasting Note
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hennlund wrote:
June 29, 2012 - Note from memory 2-3 weeks later. Lovely Reisling, more mature notes now than last time. Citrus, minerals, some petrol, rich in the mouth, not quite the brilliant acids I remember - which may be the extra maturity or just me. With freshly caught grilse done slowly in the pan.
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