Community Tasting Note

• Ron Van Holland wrote: 85 points

  September 1, 2012 - Deep purple color. Expressive nose of sour cherries and barnyard. Flavor of tart cherries and black fruit, somewhat glycerol, intimations of sweetness (zinfandel-like in that regard), flat tannins. The most notable character element is the carmenere that peeks through. It's an interesting conversation piece, at best, and not sure what to pair it with.

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2 Comments

• MrGando commented:

  6/27/13, 10:16 AM - I agree with your review... I opened one bottle last night and could notice mint in the nose ( Cabernet Sauvignon peaking ), but I found the bottle to be too sweet for my taste. Will give it another chance though.

• Ncjordan commented:

  3/1/14, 10:52 PM - Red wine braised rabbit is pretty good

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