Community Tasting Note

• robnmo wrote: 89 points

  March 14, 2013 - opened and decanted about 15 minutes before first glass, had with reheated prime rib. Nose of Black cherries with a touch of vanilla. On the palate the wine had a nice flavor. I liked it, reminded me of a clos-du-val, but my wife didn't like the flavor profile.

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