Community Tasting Note

• Bellissimo wrote:

  April 23, 2014 - Served with a light Thai dinner. I'm perplexed regarding this wine. Definitely getting the Chenin Blanc flavors but am really not sensing the RS others are reporting. Lanolin, lemon, waxy, nuts, white flowers, papaya...yup this is really complex. Great acid lift on the finish to boot. Glad I have a couple of more to see where this goes. Will be a good test to see if I can hang on 5 years.

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2 Comments

• MarkinBaltimore commented:

  4/23/14, 7:15 PM - For what it's worth, I opened a second bottle recently and also didn't sense the RS that was prominent in the first bottle. Your review confirms my impression that the wine has become better knit together in the last month or so.

• christyler commented:

  4/23/14, 11:34 PM - Yep - I also did not understand the comments around RS. I thought it was very dry.

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