Community Tasting Note

• JustNathan Likes this wine: 92 points

  June 29, 2014 - Now a deeper golden yellow, with copious red apple, lemon, honey and nutty, mushroom aromas, this wine shows that perfect combination of acidity, sweetness and alcohol to accompany a saffron creme brulee. It's not at all cloy or heavy on the palate, and lingers beautifully in the mouth.

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