Community Tasting Note

• ftc Likes this wine: 92 points

  January 17, 2015 - Maroon to brick. Smells like a smoked baseball mitt and dried rose petals. Sour cherry and caramel are heavily counterbalanced with cedar, tobacco, wood smoke and leather. This turned heads at an Italian meal - was a recognition of how amazingly different a bottle of fermented grape juice can be when you step outside your comfort zone. Timing seems just right, tannins in the sweet spot. 92+

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