Community Tasting Note

• ekenneth wrote: 98 points

  August 8, 2015 - Wow. This is the best Sagrantino - besides the Bea - that I have ever had. It's a beast - purple on the edges and black in the middle. Wild herbs and licorice n the nose. Wild thyme, smoked black pepper, slightly under-ripe blackberries and campfire ash on the palate. The most memorable new wine I've had in years.

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