Community Tasting Note

• Umay Ceviker wrote: 89 points

  January 24, 2016 - From Hakan Özdemir's well-kept cellar. Tasted double-blind.
  Ruby in colour fading at the rim. Nicely perfumed exhibiting strawberry marmelade and sugar candy aromas with earthy accents. Packed with limpid fruit flavours and bracing acidity this has a caressing mouth-feel with feathery tannins and good persistence.

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2 Comments

• Thracian Alvarinho commented:

  1/26/16, 12:07 AM - In my opinion, it is at peak now. Should be consumed between 2016-2019.

• Umay Ceviker commented:

  1/26/16, 12:56 AM - This was kept really well and still showed fruit rather than the savoury aromas I had in my previous tastings. I agree that this is most probably the peak.

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