Community Tasting Note

• tyvoodoo wrote:

  July 1, 2016 - Disgorged January 2014. Still very large framed with nice depth and breadth. Acid is running high with years later from the vintage date and will probably need a bit more time to integrate. Lots of stuffing with some decent richness to help offset the acidity. Cellar time should reward those who wait, if give it a few more years.

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