Community Tasting Note

• Indran Rajendra Likes this wine: 99 points

  October 15, 2016 - Sourced from London. Ripe and full bodied. Cherries and blackcurrant. Earth and roses. Cafe au lait. Loads of pleasant tannins. Riedel bordeaux glasses. Drunk at 14-16 degrees C. Best 45 minutes after pour.

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