Community Tasting Note

• grapenomad wrote: 96 points

  December 1, 2016 - I would write speechless, but that wouldn’t be fun now, would it? I’ll jot down my tasting note, but if you need to re-evaluate your life and get closer to the meaning of it, I urge you, for the love of Dionysus, to try this wine whenever you get the chance. A blend of Cabernet Sauvignon (75%), Sangiovese (20%) and Cabernet Franc (5%), 2012’s Solaia offers deep ruby red and a medium nose displaying notes of cooked black fruit, mint, vanilla, wet soil and a splash of minerality. Dry with a humongous concentration and grippy tannins. If you like them big and bold, this is your bottle.

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1 Comment

• Sieegs commented:

  6/15/18, 4:46 PM - Did you decant it? If yes, how long?

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