Community Tasting Note

• Thaberkamp Likes this wine: 96 points

  December 31, 2016 - Opened and slow ox for about 10 hours. First on the noze when poured I swear was cassis, violet, pepper and peppermint. Peppermint faded leaving cassis and violet. Even at young age this is well balanced with dark fruit and cassis, pepper, smoked meat. The tannins are balanced as is the acidity which are fairly prominent on the finish but not at all unpleasant. This is starting at a fantastic place and cannot wait to see this develop.

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