Community Tasting Note

• agirlandherglass wrote: 88 points

  April 9, 2017 - Nose is evolving to cooked blackberries, liquid caramel, some fresh black cherry, black olive juice, faint sweet vanilla note
  Palate
  Is dark berries, dark chocolates, black plum skin medium plus acidity, tannins are finely raspy, but omnipresence, and a dusty chalk finish. Alcohol at 14.5% is well integrated.

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