Community Tasting Note

• pablopilot Likes this wine: 90 points

  April 17, 2017 - I will have to brush my tongue to get the purple off. Fortunately I have had a cold for a few days, so the taste of cough syrup works for me right now. This wine is basically dessert. It is inky purple and taste of blueberry syrup mixed with cherry juice and saddle leather. Is it delicious? I am embarrassed to say that I do enjoy it, even though it is a froot loops/hawaiian punch punch in the nose by an evil troll who laughs as you lustily slurp it up. Finished drinking maybe 20 minutes ago and can still taste the lingering finish! I honestly think an ice cube or two would make this (even) more enjoyable. Now I need a glass of some very elegant burgundy or barolo to cleanse my taste buds...

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