Important Update From the Founder
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Community Tasting Note
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Dough Boy wrote: 94 points
May 8, 2017 - If you are open to some garnet ass, and I mean in an Old Worldly good way, then grab this one. By ass I mean it's got that barnyardiness some can't get past. These are the folks I never invite over when serving big Bordeaux - a wine like this is a waste on them. This one offers layers of fruit, clove and the things we all love - oh, it just tastes good. The wine has a 30-40 second finish. Needs steak to really enjoy. Cranking up the grill, now.
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