Community Tasting Note

• dcwino wrote: 93 points

  October 18, 2017 - Pichon Lalande dinner with Nicolas Glumineau (Taberna del Alabardero, Washington D.C.): A quick impression, exceptional concentration, feels fresher than a couple years ago, bright acidity, ginger candy and apricot. Really delicious and not cloying.

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2 Comments

• PanosKakaviatos commented:

  10/24/17, 9:46 AM - I brought this baby and liked it, too :-)

• dcwino commented:

  10/24/17, 1:40 PM - Thanks, Panos!

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