Community Tasting Note

• Mascarello59 Likes this wine: 93 points

  November 2, 2017 - Oaky with a slight oxidation with provencal herbs. Full bodied, rich yet elegant with complexity and a rather high acidity. A typical food wine which went extremely well with the rich lobster full flavours sauce starter. Very interesting but definitely a food wine.

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1 Comment

• Lilja commented:

  11/3/17, 3:13 AM - Kul! Köpte precis en flaska av det här lite på chans från en fransk vinbutik. Lite av ett kultvin, men har aldrig provat. Vad tror du om att dricka nu eller att låta det vila några år?

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