Community Tasting Note

• greenblanket Likes this wine:

  November 3, 2017 - Dang this is amazing. Cooking the base and tare for a Tokyo Shoyu ramen for the Seahawks game. Took longer than Greenblanket planned so he and the Mrs had to order a pizza and open this bottle of Tardive from the cellar. The amazing thing is that the earthy core of this wine almost matches the umami that Greenblanket was trying to build into the ramen base with country ham and niboshi and katsuobushi. Greenblanket has learned that umami is umami no matter where it comes from and he hopes his guests on Sunday night agree.

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