Community Tasting Note

• hankj wrote:

  September 22, 2018 - Wow I don't remember this wine being so oaky! Too round and ripe for time to fix it, but I think 3 more years in a perfect cellar will allow the wood to fade just a little more before the fruit turns rancia.
  
  Pretty good though, in that fruity woody rich bright Sonoma style.
  
  Let me also say we drank this Neyers in a field of 12 Syrahs, including two $100+ Northern Rhone, and this wine is very very obviously not European. It is though very clearly NorCal, which is just fine!

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