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Red

2013 Parusso Barolo Bussia

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo

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Community Tasting Note

  • Tosti-Lane Likes this wine: 91 points

    October 14, 2018 - We had this in a restaurant in Amsterdam - it was a 1/2 bottle, opened up nicely over about a half hour, but would have liked to have decanted for another hour or more to see where it would go, I suspect this will develop nicely over a few more years, particularly in a larger bottle.

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