Community Tasting Note

• KPB wrote: 89 points

  July 22, 2019 - Quite good, although in some sense the wine hasn't budged since 2014 (and maybe even slipped a hair: I'll go with 89 tonight rather than 90, which is what I opted for in 2014). Medium ruby. The nose is dominated by red currents and has a pronounced basmati rice aroma (if it were more intense you could call it sasparilla, but this isn't quite that far over). Medium bodied, tart fruit (again, red currents), long mineral finish has a nice lift. As mature as it is likely to get...

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