Community Tasting Note

• vancouvermatt wrote: 94 points

  September 8, 2019 - Purchased at winery. Big, modern style, a bit of oak & heat peaking through when served at room temperate, needed a decant to really open up. Accessible and drinkable now, good acidity adds freshness to finish.
  
  Made by Chris Carpenter from fruit harvested at 1600 ft elevation.
  
  Great QPR.

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