Community Tasting Note

• macaujames wrote: 88 points

  December 14, 2019 - This is a decent, competent, lightly bretty, broad shouldered, rustic earthy blue+black fruits wine with good oak, nice acidity and a shortish hot finish. 14.5%. Lacks excitement. Needs 3-5 years laydown to tame the tannins. Needs air 3-4 hrs. I used part of it in a tasty Gulasch sauce.

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