Community Tasting Note

• Mr Coone wrote: 86 points

  December 24, 2019 - This was actually more like oak fermented in Chardonnay, instead of oak matured Chardonnay, lol :-D
  I wanted a full bodied white wine with my Christmas dish, well, I got it.
  
  Although there was still acidity and citrus, most of the flavors were oak and vanilla.
  
  People at the table thought this was a sweet wine. Tried to explain to them this is a dry wine but the "sweetness" came from the abundance of oak.
  
  Not bad, but also not very complex.
  A nice drinking wine.

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2 Comments

• Thomas D. commented:

  4/26/20, 7:01 AM - Thanks much, nicely written

• Mr Coone commented:

  5/9/20, 3:58 AM - Thanks :-)

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