Community Tasting Note

• mtarrant003 Likes this wine: 89 points

  January 11, 2020 - A blend of 55% syrah, 35% grenache and 10% mourvedre grown on brown schist. The syrah and mourvedre spent 14 months in barrels (25% new) and the grenache was aged in vats.
  
  Very fruit driven at this early stage with the mourvedre making itself known. Fairly tannic with good acidity, full body and a medium finish. We drank this with fried up spagbol leftovers and they went very well together.
  
  A lovely wine from this Pierre Galliard estate in SW France and excellent QPR.

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