Community Tasting Note

• fc1910 Does not like this wine:

  January 31, 2020 - A gift from a client, not as pampered by taste as myself, o.k. extratrocken means it is sweeter than a brut, and fermented in the bottle, but on the nose and palate there is nothing like dryness, jellybear white fruit, intense bubbles, from a producer near the Rhein at Baden, unbalanced, Just to testify that there are a lot of bad bottles all over the world! No real grip, short and in one word: bad! the exit for this stuff here is: sink!

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