Community Tasting Note

• Bearbus wrote:

  January 1, 2020 - Jet-black-blackberry and blackcurrant, cracked black pepper, menthol, floral purple plums and dark cherries. Lovely ultra-dark fruit. The palate begins full and silky smooth, dark inky flavours, but the tannins then build to . Quite savoury, not jammy or sweet-fruited. With age, would the savoury character win out or would it turn sweet?

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