Community Tasting Note

• isaacjamesbaker wrote: 91 points

  August 24, 2020 - A fascinating pale copper color. So bright on the nose, with this burst of lime, kiwi and green apple, met with sliced cucumber, flower stems, oyster shells and brine, chalk dust. Gorgeous texture on the palate, lush but precise, with focused acidity on a medium/full-bodied frame. Crunchy green apples, limes, kiwi and orange peel – such crisp and delicious fruit. Mouthwatering and vibrant, with notes of saline, crushed shells, floral perfume, white tea. This is rocking, especially if you’ve tired of heavier California white Rhone wines. From a 1,250-foot elevation vineyard all stainless steel, native yeasts and eight months of lees aging. For $22? Absurd.

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