Community Tasting Note

• oropeza Likes this wine:

  February 21, 2021 - Opened and let sit 24 hours after a sniff of flint and diesel aromas at pop. Day 2: Still with the industrial open, moving into peach, nectarine and slight tropical fruit that slides into an intense, minerally, wet stone, chalk, saline core and finishes very long on very good acidity. Sticks in the mouth for a long time afterwards, like an espresso. Day 3: industrial / reductive notes have mostly blown off, wine is still intense and rolling through a dense core with that very long finish. Drank both days next to a 2018 Walter Scott Cuvee Anne, this was more intense, slightly lower toned, and lengthier. Both excellent bottles of wine.

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