Important Update From the Founder
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Community Tasting Note
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Cellochick wrote: 84 points
March 16, 2009 - Very tart out of the bottle, decanted and waited an hour...much improved but still quite acidic. Did not pair well with pasta and marinara sauce. Would have been better with grilled red meat. Stored 1/2 for the next day...much improved after 24 hours!
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