Community Tasting Note

• SeattleKen wrote:

  May 25, 2022 - Nose is melons, chalky lemon rinds, and quince. The dominant note is definitely chalk and citrus-melon— really amazing for sake. This would be amazing in a blind tasting as I could see people saying it’s an old and gracefully matured Condrieu. The palate gives it away as a sake, however. Quite rich and amazing. Drank with Copper River Salmon— just don’t make the rookie mistake to serve it with rice as an accompaniment (or at least warn your guests).

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