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Wine Education Service - Tuscany
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Tasted November 13, 2006 by tendring with 367 views
Flight 1 (1 note)
Red
2000 Cantine DEI Vino Nobile di Montepulciano Bossona Riserva
78 points
Not much on the nose.
Fruity, smooth, not ready.
Fruity, smooth, not ready.
Flight 2 (1 note)
Red
2002 Le Macchiole Paleo Rosso
92 points
Lovely fruit with cabbagy vegetal development.
Fruity, peppery, smooth, balanced and rich.
Fruity, peppery, smooth, balanced and rich.
Flight 3 (1 note)
Red
2004 Cafaggio Chianti Classico Villa Cafaggio
80 points
Youthful, fruity, pleasant.
Loads of fruit, good balance, smooth mouth.
Loads of fruit, good balance, smooth mouth.
Flight 4 (1 note)
Red
2000 Collemattoni Brunello di Montalcino
91 points
Animal fruity nose.
Fruity, balanced, smooth, nearly at its peak, long
Fruity, balanced, smooth, nearly at its peak, long
Flight 5 (1 note)
Red
2000 Fattoria Poggerino Chianti Classico Riserva Bugialla
89 points
Lovely inviting fragrance.
Oaky, fruity, good balance, complex, long
Oaky, fruity, good balance, complex, long
Flight 6 (1 note)
Red
2002 Il Colombaio de Cencio Monticello Toscana IGT
82 points
Beautiful nose, complex, promising.
Slightly disappointing in the mouth, a bit thins, good glugging, reasonable length.
Slightly disappointing in the mouth, a bit thins, good glugging, reasonable length.
Flight 7 (1 note)
White
2005 A Passoni Vernaccia di San Gimignano
84 points
Aromatic, fruity, fresh, citrus, inviting.
Crisp, clean, fresh, rich, creamy, slightly bitter finish.
Crisp, clean, fresh, rich, creamy, slightly bitter finish.
Flight 8 (1 note)
White - Sweet/Dessert
2001 Antinori Vin Santo del Chianti Classico Tenute Marchese
78 points
Crème brulée nose.
Fruity and raisiny.
Fruity and raisiny.