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WES - Argentina

LSE Holbourn

Tasted October 21, 2010 by hadwin with 432 views

Flight 1 (9 notes)

White
2009 Bodega Colomé Torrontés Argentina, Valles Calchaquíes, Salta, Calchaquies
85 points
V. Intense with little sign of age. Intense black fruit on the nose, liquorice and a touch of violets. More black fruit on the palate, dry. Ripe and jammy.
White
2009 Bodega Colomé Torrontés Argentina, Valles Calchaquíes, Salta, Calchaquies
81 points
Pale. C&B. Touch of marzipan, Stone fruit - peach and grapey. Pefumed. Crisp and dry with good fruit and some minerality and length.
White
2009 Finca Sophenia Sauvignon Blanc Altosur Argentina, Mendoza, Valle de Uco, Tupungato
82 points
Pale, C&B. Touch of sulphur on the nose. Minerals and steely. Dry, quite austere. Green apples, a little short.
White
2009 Finca del Alta Argentina, Mendoza, Maipú
82 points
Lemon yellow. C&B. Creamy nose, floral with a touch of wax. Dry, minerals, quite short with a bitter finish. Tangerines and a touch of honey.
White
2007 Bodega Catena Zapata Chardonnay Catena Alta Argentina, Mendoza
85 points
Deep gold in colour. Vanilla on the nose, buttery and creamy with a touch of peach and creme brulee. Dry, fresh with ripe fruit.
Red
2005 Ricardo Santos Malbec El Malbec La Madras Argentina, Mendoza, Maipú
86 points
V. Intense with little sign of age. Intense black fruit on the nose, liquorice and a touch of violets. More black fruit on the palate, dry. Ripe and jammy.
Red
2001 Bodega O. Fournier Beta Crux Argentina, Mendoza, Valle de Uco
85 points
Very intense, touch of colour change at the rim. Good dark fruit, plums. Earthy and a hint of eucalyptus. Good fruit on the palate. Dry with soft tannins. A touch dusty.
Red
2008 Bodega Renacer Enamore Argentina, Mendoza
85 points
V intense with high extraction. Big nose with almost raisons on the nose. Quite simple. Dry, smooth, rich with firm tannins and good fruit - again some raison like or port like notes.
Red
2005 Clos de los Siete Argentina, Mendoza, Valle de Uco
85 points
V intense. Huge nose with almost burnt brambles. Dry, rich, smooth with firm tannins and black fruit.
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