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Bordeaux Dinner

Restaurant van de Kaart Amsterdam

Tasted May 25, 2012 by Ary with 374 views

Flight 1 (5 notes)

Red
2003 Château Pape Clément France, Bordeaux, Graves, Pessac-Léognan
92 points
This wine is like stepping into a coffee factory, overwhelming nose of fresh burned coffee beans. Then also black fruits, cherries, graphite and cloves. All Asian notes. interesting bottle although maybe bit monolithic at the moment. I would give it more time.
2 people found this helpful Comment
Red
1982 Château Haut-Marbuzet France, Bordeaux, Médoc, St. Estèphe
91 points
Again impressed with this wine, soft, supple and elegant. Bit drying on the end. Seems to have had fair bit of new wood.
Red
1982 Château Talbot France, Bordeaux, Médoc, St. Julien
95 points
Best bottle I had until now, WOW still so young! Earth, leather, spices, ripe red fruits, olives and graphite in the nose. Powerful palate, rustic style. Even stood up well beside the LLC 1982.
Red
2004 Viñedos Lacalle y Laorden Rioja Viña el Pisón Spain, La Rioja, La Rioja Alavesa, Rioja
Incredibly powerful and concentrated. Dark over-ripe fruits, cake, liquorice (drop), coffee, spices, abundance of wood. But.. not my style, over-concentrated. I find it disappointing, maybe need to wait some time?
White - Sweet/Dessert
1986 Château Guiraud France, Bordeaux, Sauternais, Sauternes
89 points
Nice balance, good acidity. Still holding well.
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