Green apples and gooseberries on the with a touch of grass which makes for a pretty well balanced SB. A classic full-textured Adelaide hills palette and a citrus finish.

Toffee apples with a buttery oak nose and a spicy acidity with a textural, bright mineral core.

Red and black fruits with spice, crushed rocks and a fleshy palette.

This is still one of the best Victorian Chardonnays around and you can see the ageing potential as well. The nose is peaches and cream with lemon oil and a sweetness like marshmallow. The palette is rich and smoky with delicate citrus notes.

This year the nose is back to that classic autumn leaves and stalky cherry full of savoury goodness. The palette is sweet cherry with restrained acidity and delicate spices.

This is a fresh and lively wine with a sappy, liqueur cherry and some dry spices. It is intense but also elegant and the finish has depth and a spicy twang.

A bright citrus nose with supple oak treatment and a crisp palette with ripe yellow peach.

A floral Chardonnay with peach blossom and a crisp mineral-domintant palette. This guy needs a bit more time, but will be performing well in a few more years.

The wood provides the spice to the nose with stewed plums and pepper. The palette is full of bright berries with rich and textural tannins and a sweet finish.