Nose with honey, dried fruit, yellow apple, some tropical fruit, spice, and some developed notes. The palate is rather sweet, with good acidity, pronounced spice notes, some citrus, honey, good balance, good concentration of fruit. Approachable now, could develop more, 91(+) p.

Nose with smoke and some hazelnuts (but not any oxidation notes), yellow apple, some spice. Sweet on the palate, with balancing medium acidity, spice, yellow apple, some dried fruit, some honey, slightly oily, good mint notes. 90+ p.
By Moulin Touchais standards, the 2003 doesn't seem quite "ready" yet, but it is balanced and will be very long-lived. The heat of the vintage can be somewhat felt in the character of the wine. It comes across as a little sweeter and less acid-dominated than a representative vintage, but the acidity is definitely high enough for balance, so I wouldn't want to exaggerate the difference. The hot vintage also gives a concentrated wine.