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Wine at the Villa

Verona, Italy

Tasted March 24, 2015 by Rezy13 with 305 views

Flight 1 (3 notes)

Red
2002 Tenuta San Guido Guidalberto Toscana IGT Italy, Tuscany, Toscana IGT
past peak soy and little fruit left
Red
2008 Tenuta Greppo (Biondi-Santi) Rosso di Montalcino Italy, Tuscany, Montalcino, Rosso di Montalcino
Crimson core showing clarity and orange rim; a bit of funk with leather orange zest and dark cherry and plum; juicy red fruit very cherry then some structure comes in, finishes with plum and spice; really impressive and seems ageworthy.
Red
2009 Il Macchione Vino Nobile di Montepulciano Sileo Italy, Tuscany, Montepulciano, Vino Nobile di Montepulciano
Dark maroon with crimson rim; fresh floral, sweet dark dried cherry, spice, integrated orange and leather; juicy palate, deep red and dark fruit, very fine tannin; delicious, could drink gallons of this.

Closing

We stopped in to Corsini's for a quick bit. I needed something less intimidating and hoped to find some pizza. Others had a quick glass of wine, the 2002 Guidalberto, which was a mistake. I was unable to warn them in time- even if it was 8 Euros a glass. After a long day of VinItaly the beer and pizza were a welcomed meal. It was a great decision and both were awesome.
A couple of our group decided to stay for a longer dinner and brought back to the villa the Biondi-Santi (from Corsini's) and the Macchione (bought at VinItaly). Both were friggin' delicious.

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